Food Matters Malaysia

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Month: August 2021

China Alternative Protein News Media Platform, NewProtein.cn, Launched by Lever China

Lever China, a Shanghai-based consultancy specializing in the alternative protein sector, announced today the launch of a new media platform covering China’s growing alternative protein industry, http://www.newprotein.cn. The news portal provides comprehensive coverage for industry players, investors and consumers to…

Great Eagle Group And Green Monday Join Hands To Initiate Hong Kong’s First Plant-Based Culinary Arts Academy

Great Eagle Group is continuing to raise the benchmark for its dedication towards championing plant-based dining and sustainable food systems. In another first, the city’s leading conglomerate and Green Monday Group have partnered to launch new green projects to create…

Red Ginseng of Korea Ginseng Corp. (KGC), the Representative Food of K-Immunity, Occupies About 70% of the Korean Market

The Korea’s no. 1 red ginseng brand is CheongKwanJang of KGC, accounting for approximately 70% of the entire red ginseng market in the first half of 2021. KGC CEO Kim Jae-soo said, “there has been a huge upsurge in the…

Squareat is Ready to Revolutionize the Food Concept and is Now Live on the Wefunder Platform

Squeareat’s fundraising on the Wefunder platform, already reached the minimum target (100,000 dollars) and new investors continue every day to believe in the project by bringing the company closer to the final goal of $700,000 dollars. Squareat is an innovative…

Leading Beverage Brand Health-Ade Announces Acquisition and Growth Financing

Health-Ade, a sales leader and pioneer in kombucha beverages, today announced that longstanding partner First Bev has acquired a controlling stake in the company. The deal is also backed by powerhouse investors including Manna Tree, a Vail, Colorado-based investment firm…

GOOD PLANeT Foods Introduces First to Market Snackable Plant-Based Cheese Wedges

GOOD PLANeT Foods, creator of premium plant-based, allergen free cheeses, today unveiled the first to market snackable Plant-Based Cheese Wedges. Crafted with real, allergen free ingredients, these deliciously creamy wedges are individually wrapped for convenience, making them the ideal snack…

Global Halal Food & Beverage Market Grew by Over $400 Billion During 2015-2020

The “Global Halal Food & Beverage Market Overview, 2026” report has been added to ResearchAndMarkets.com’s offering. The global halal foods and beverages market is one of the fastest growing consumer markets in the world. This research report studies the various…

Future Food Institute Identifies Key Contributors To Nutrition Inequality With Global Study

The Future Food Institute (FFI), in partnership with the Dole Sunshine Company, today announced the release of Nutrition Unpacked, a co-branded research initiative ‘unpacking’ little known insights about nutritional inequalities and gaps around the world. The study, conducted over the…

Yili Claims the Top Spot Again as the World’s Most Valuable Dairy Brand

On August 10, 2021, Brand Finance released the annual report on the most valuable and strongest food and drink brands. China’s Yili has once again claimed the top spot this year on the list of the Top 10 Most Valuable…

Jenong S&T Specialising in Providing of Korean Root Crops, Launches New Seeds

Jenong S&T, a company for Korean vegetable cultivation specializing in seed development and sale, has recently released its exclusively developed seeds to the market. The information of those new seeds are followed: 1. Watermelon (Donggrami) It is a circular type…