Origin Agritech Files for Approval for Gene Edited Corn Traits that Increase Yields
Origin Agritech Ltd., an agriculture technology company, announced today that the company, together with its partner China Agricultural University, has submitted applications for biosafety certificates for six newly developed gene edited traits that significantly increase the yield of corn crops….
Miruku, A New Zealand Animal-Free Dairy Start-Up Emerges from Stealth on Foodtech VC Investment
Miruku, a New Zealand based future food company developing advanced dairy proteins in plants has emerged from stealth to announce an oversubscribed $2.4m USD seed investment round. New Zealand is the world’s biggest exporter of dairy and has a strong…
Thailand’s QminC Brand Launches Two New RTD Herbal-Based Functional Drinks. ‘Ginger’ and ‘Finger Root’ for the Health-Conscious
QminC from Tera Food & Beverage Co., Ltd., Thailand’s leader in health beverages with revolutionary nano-liposome technology and zero preservatives, has unveiled 2 legendary herbal-based health and functional drink flavours ‘QminC Ginger with Honey’ and ‘QminC Finger Root with Honey’…
Merry Ice Cream Launches New Over-The-Top Nutty Berries Flavour
Malaysian dessert lovers, get ready for new, sensational and unique ice cream flavours. This Year, it is Merry’s pleasure to bring more joy (and sugary goodness) to your taste buds with a new flavour – Nutty Berries. This new flavour…
Cocolemon Introduces Latest Drink: A New, Drink Blend That’s Putting a Zing to Coco Shakes
Coconut shakes are the new craze in Singapore, and they’re exactly what consumers need when the weather gets unbearably hot. So, Cocolemon is introducing the latest kid on the block, bringing zest to the coconut shake craze. Meet the Person…
NJ Group Launches First Italian-American QSR Eatery at NTU That Serves Baked Pasta Within 3 Minutes
NJ Group, a company that specialises in service experience and hospitality solutions launches its first Italian-American Quick Service Restaurant (QSR) concept eatery, Zitimama’s at Nanyang Technological University (NTU). With this launch, consumers can now enjoy fresh, Italian-American-style baked pasta, in…
MIFB 2022 Expects More International Exhibitors After Malaysia Declares Borders Reopening From 1 April
Since the Malaysian government’s announcement on 8 March that it will reopen its borders to international visitors from 1 April, the Malaysian International Food & Beverage MIFB) trade fair has been receiving fresh enquiries on the staging of MIFB 2022…
EW Nutrition Receives FAMI-QS Certification in Australia
With the implementation and maintenance of their Feed Safety and Quality Management System, including Good Manufacturing Practice (GMP), EW Nutrition has achieved FAMI-QS certification for its management system in Australia. FAMI-QS is a pre-eminent quality and feed safety management system…
Next Meats and Yakuodo Form A Capital and Business Alliance Agreement
Next Meats Co., Ltd, a subsidiary of Next Meats Holdings, Inc. has agreed to conclude a business alliance agreement with Yakuodo Co., a subsidiary of Yakuodo Holdings, Inc. and as a part of this alliance, Yakuodo has agreed to purchase…
CP Kelco Launches New Ingredient Solutions for Plant-Based Meat Alternatives
CP Kelco, a global leader of nature-based ingredient solutions, is pleased to announce a new portfolio of offerings to support product development in the dynamic, fast-growing market of plant-based meat alternatives. The new range of solutions includes nature-based, cleaner label-friendly…
